African Espresso

Roast: Medium/Dark

Great blend of coffee from Kenya, Tanzania, and Ethiopia.

You will receive fresh roasted on the day we ship. We do not store roasted beans.

African Espresso is a bold and dynamic coffee blend featuring beans sourced from Kenya, Tanzania, and Ethiopia. This meticulously crafted blend captures the essence of East African coffee, offering a complex flavor profile with vibrant acidity, rich fruit notes, and deep chocolate undertones. The beans are carefully selected to ensure a harmonious balance, creating a robust espresso with a full-bodied taste and a lingering finish. Ideal for espresso enthusiasts, African Espresso delivers a strikingly aromatic and invigorating cup, showcasing the distinctive characteristics of each region. Enjoy a taste of East Africa's finest with every sip of this exceptional espresso blend.

Read little more bout African Espresso beans

African espresso coffee beans are highly regarded for their dynamic and diverse flavor profiles, making them a favorite among coffee connoisseurs. Grown in some of the world’s most renowned coffee-producing regions—such as Ethiopia, Kenya, Rwanda, and Tanzania—African beans offer a wide range of tasting notes, from bright acidity to fruity and floral complexities.

Ethiopia, considered the birthplace of coffee, is known for producing beans with vibrant, floral, and citrusy notes. Ethiopian beans, particularly from the Yirgacheffe and Sidamo regions, are famous for their delicate balance of sweetness and acidity, often featuring hints of jasmine, berries, and tropical fruits. Kenyan beans, on the other hand, are characterized by their bold, full-bodied taste, with strong wine-like acidity and flavors of blackcurrant, plum, and grapefruit.

These unique flavor profiles make African beans ideal for espresso. When used in an espresso shot, they deliver a complex, well-rounded brew that offers a bright, fruity punch, complemented by floral undertones and a smooth, sweet finish. African espresso provides a distinctive experience, perfect for those who appreciate a lively, aromatic coffee. Their rich terroir and traditional farming methods contribute to the high-quality beans that consistently deliver exceptional espresso shots.

Enjoy the unique flavour of these beans.